Cuisine Fiend https://www.cuisinefiend.com

Explore a World of Culinary Delights with Our Easy-to-Follow Recipes

Salad cream

Fri, 9 October

Homemade salad cream with cooked egg yolks, double cream, mustard and vinegar. A tangy, pourable British classic, ready in minutes with or without a blender.

Saucy! 10 delicious homemade sauce recipes

10 October

‘Sauce’ is a wide term, stretching from mayo all the way to ragu bolognese. And this is an eclectic collection, from sauces for pasta, roasts and hearty dinners to dressings and condiments.

Featured recipes

Pesto
Mayonnaise
Hot honey

Recent recipes

Fresh fig and brown sugar cake
Apple pie filo rolls
Sparkling banana bread
Buckwheat porridge
Homemade barbecue sauce
Couscous with mushrooms, chorizo and apricots
Dorset apple cake
Easy pickled gherkins
Braised fennel with pork ragu
Chickpea, prawn and nduja stew
Camargue red rice salad
Hasselback courgettes

About me

I’m Anna, the cook, photographer and writer for Cuisine Fiend. I created it in 2014 and soon realised I enjoyed working on the blog much more than my comfortable public sector day job.

I’m married to The Weather Man, the tech brains behind Cuisine Fiend, and we live in the south of England.