Get new recipes in your inbox
Indulge in the rich and creamy flavours of my burnt Basque cheesecake recipe inspired by Nigella Lawson. It is sure to be a showstopper at your next gathering.
Gâteau Basque is a traditional pastry from the Basque region of France. Basque cake is a rich, buttery tart, plain or filled with cherries, prunes or pastry cream.
Mouchous, traditional macarons basques, easier to make than the Parisian variety but just as delicious though presented individually and quite rustic compared to Paris macarons.
Piperade is the Basque take on ratatouille with the heat of espelette pepper. This recipe is easy and simple, like a lot of best things in life.