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Simple brine for juicy festive turkey, advice on roasting times and a recipe for the best gravy - that's all I want for Christmas.
Cheesy turkey patties are the easiest turkey burgers, with no shaping of the mince necessary. Unlike what you might expect, that makes for the juiciest, most succulent patties.
Pan fried turkey breast steaks coated with crushed pink peppercorns, with an easy anchovy cream sauce.
Dry-fried green beans Sichuan style, blistered and charred in the oven grill, with turkey mince. This is an easy and healthy version of the Sichuan classic side dish.
Boneless turkey breast fillet butterflied, stuffed and rolled up to a perfect roast joint for Christmas. Did I say how easy it is to carve?
Turkey schnitzels coated in dukkah breadcrumbs are an exciting and flavoursome version of the old comfort staple: crunchy and crisp, with delightful, fragrant seasoning.
Turkey breast fillet steaks with wild chanterelle mushroom creamy sauce, this is an easy-but-impressive dish. Cook these simple turkey escalopes with wild mushroom sauce for the next special occasion!